Eugenia Rosé of Cinsault 2023
Lodi
Bruella Ranch, farmed by the Spaletta family just east of Lodi, is an ideal site to grow this southern French varietal. The well drained, sandy soils along the Mokelumne River deliver fully fleshed out grapes at low sugars. This young planting pays homage to the long history of this varietal in the Central Valley (Clone 3 selection derived from Black Malvoisie aka Cinsault). It's the perfect fit of history and forward thinking.
With its delicate salmon-copper hue, this wine offers a refined aromatic experience, showcasing subtle mineral and candied orange peel notes. On the palate, it bursts with fresh fruit flavors, underscored by lively citric acidity. Its mid-palate richness and complexity make it a versatile companion for a variety of dishes. Perfect for any occasion, the 2023 Eugenia Rosé is a true delight to be savored throughout the spring and summer months ahead.
With its delicate salmon-copper hue, this wine offers a refined aromatic experience, showcasing subtle mineral and candied orange peel notes. On the palate, it bursts with fresh fruit flavors, underscored by lively citric acidity. Its mid-palate richness and complexity make it a versatile companion for a variety of dishes. Perfect for any occasion, the 2023 Eugenia Rosé is a true delight to be savored throughout the spring and summer months ahead.
| Winemaker | Joseph Ryan | |
| Appellation | Lodi | |
| Vineyard | Bruella Ranch | |
| Farming Method | Sustainable | |
| Aging/Cooperage | Stainless Steel | |
| Alcohol | 11.75% | |
| Production | 375 cases |